FlexiLingo
The Beef is ON brings practical beef industry insights and updates from your hosts, James Byrne and Chad Mader - Beef Cattle Specialists at the Ontario Ministry of Agriculture, Food and Agribusiness. Join us for discussions on management, nutrition, production practices and the latest trends across Ontario's beef sector. Reach out with questions or suggestions for future episodes at [email protected]
Episodes(47)
36 min- 38 min
- 1 minFall Webinar SeriesOct 30, 2026
- 36 minUnderstanding your Forage Test ResultsOct 29, 2026
- 40 minBale GrazingOct 23, 2026
- 30 minMarketing Options for Cull CowsOct 15, 2026
- 36 minGetting the Best from Grazing Cover CropsOct 9, 2026
- 31 minGrazing Corn StoverOct 1, 2026
- 26 minSummer Student ProfileSep 25, 2026
- 32 minFall Pasture ManagementSep 18, 2026
- 32 minCorn Silage Management - Part 2Sep 13, 2026
- 33 minCorn Silage Management - Part 1Sep 3, 2026
- 41 minBeef Cattle Fertility - with Dr. Rex CrawfordAug 27, 2026
- 33 minMaking Good Culling DecisionsAug 20, 2026
- 33 minSilvopasture - with Christoph WandAug 14, 2026
- 30 minCommon Beef Industry QuestionsAug 6, 2026
- 35 min
- 30 minBenefits of a Compact Calving SeasonJul 25, 2026
- 42 min
- 36 minSupplying Water for Beef CattleJul 9, 2026
- 39 min
- 42 minManaging Heat StressJun 25, 2026
- 36 min
- 31 minHay Inventory - Managing Supply and DemandJun 11, 2026
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