Are We Raising Picky Eaters? Most parents today assume picky eating is just part of childhood. But what if it’s not? In this fascinating conversation, Helen Zoe Veit joins Hunter Clarke-Fields to explore the surprising history of children’s eating habits—and how modern parenting norms may be creating more picky eaters, not fewer. You’ll discover why kids in the 19th century ate a wide variety of foods, how the concept of “kid food” was invented, and the unexpected ways well-meaning advice from the past continues to shape how we feed our...

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